4 essential and invigorating iced coffee recipes for a refreshing summer!

Iced coffee is a quintessential summer drink, perfect for cooling off while enjoying the rich aromas of coffee. Here are four delicious recipes for iced coffee, both iced and frosted, to brighten up your hot days.

Iced coffee has become trendy due to its ability to offer a refreshing alternative to hot coffee during the summer months. Social media has popularized its creative and aesthetic variations, attracting coffee lovers around the world. Additionally, the rise of specialty coffees and personalized drinks has further enhanced its appeal.

Classic Frappé Coffee

Ingredients :

• 2 teaspoons instant coffee
• 2 teaspoons sugar (or to taste)
• 1/4 cup cold water
• 1 cup cold milk (or cold water for a lighter version)
• Crushed ice
• Whipped cream (optional)

In a cocktail shaker or tall glass, combine instant coffee, sugar, and cold water. Shake vigorously until frothy. Add crushed ice to a tall glass, then pour frothy mixture over ice. Top with cold milk or cold water and garnish with whipped cream if desired. Serve immediately with a straw.

Iced Americano

Ingredients :

• 1 dose d’espresso (environ 30 ml)
• 1/2 cup cold water
• Glace

Prepare a shot of espresso and let it cool slightly. In a tall glass, add ice to half the glass. Pour the cooled espresso over the ice, then add cold water to fill the glass. Stir gently and serve immediately.

Caramel Frosted Coffee

Ingredients :

• 1 cup of strong, cooled coffee
• 1/2 cup milk (or almond milk, soy milk, etc.)
• 2 tablespoons caramel sauce
• Crushed ice
• Whipped cream
• Extra caramel sauce for garnish

In a blender, combine the cooled coffee, milk, caramel sauce and 1 cup of crushed ice. Blend until smooth. Pour into a tall glass and top with whipped cream and a drizzle of caramel sauce. Serve immediately.

Homemade Mocha Frappuccino (For 1 person)

Ingredients :

• 1 cup of strong, cooled coffee
• 1/2 cup milk
• 3 tablespoons chocolate syrup
• 1 to 2 tablespoons of sugar (according to your taste)
• 1 cup crushed ice
• Whipped cream
• Chocolate shavings for garnish (optional)

In a blender, combine the cooled coffee, milk, chocolate syrup, sugar and crushed ice. Blend until smooth. Pour into a tall glass and garnish with whipped cream and chocolate shavings. Serve immediately.

Enjoy these refreshing recipes to relax and reinvigorate yourself on hot summer days!

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