Dubai chocolate recipe. How to prepare the viral dessert at home

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Dubai chocolate recipe. Dubai Chocolate, a sophisticated and unique dessert, has gone viral on the internet due to its unique combination of fine chocolate, crunchy kataif filling and rich pistachio cream.

This delicious and refined dessert has captured the attention of gourmands and chocolate lovers around the world, quickly becoming a symbol of luxury and culinary innovation.

What makes Dubai Chocolate so special?

This delicacy combines oriental aromas with contrasting textures that create a true taste experience. Kataifula traditional ingredient in oriental desserts, is a very fine and crispy noodle, often used in desserts with syrup or honey. In combination with pistachios creamy and intense chocolate flavor, this dessert reinterprets oriental culinary traditions in a modern and innovative way.

The dessert became known online as “chocolate dubai” and quickly gained popularity due to the unique experience it offers. Exotic flavors, a complex texture and sophisticated presentation make this dessert a true culinary masterpiece.

Dubai chocolate recipe

Ingredients needed for Dubai chocolate

To recreate this luxurious dessert, you will need a few essential ingredients:

  • 4 milk chocolate tablets (you can use dark or white chocolate, depending on your preferences)
  • Kataif (fine noodles, used in oriental desserts)
  • 50 g unsalted butter (for frying the kataif)
  • Pistachio cream (for the rich and flavorful filling)
  • 1 tablespoon tahini (sesame seed paste)
  • Chopped pistachios (to add extra texture and flavor)

Method of preparation

  1. Melting the chocolate
    • Start by melting the 4 milk chocolate tablets in a bain-marie or in the microwave. Be sure to stir occasionally to achieve a smooth, even texture. This will be the base of the chocolate bars.
  2. Pouring the chocolate into molds
    • Pour half of the melted chocolate into a special chocolate bar mold or into a small tray lined with baking paper. Smooth the chocolate and let it harden in the fridge for about an hour.
  3. Preparation of kataif
    • Meanwhile, fry the shredded kataif in unsalted butter over medium heat until golden and crispy. Kataiful adds the crunchy texture specific to Dubai chocolate. After it has cooled, mix it with tahini and pistachio cream to create a rich and flavorful filling.
  4. Adding the filling
    • After the first layer of chocolate has hardened, add a generous layer of kataif and pistachio filling. Be sure to leave free edges to prevent the filling from leaking during assembly.
  5. Topping with chocolate
    • Pour the rest of the melted chocolate over the filling, covering it completely. Put the pan back in the fridge to let the dessert harden completely, for at least an hour.
  6. Serve
    • After the dessert has set, cut it into bars or small pieces and serve. You can decorate with crushed pistachios or even with edible gold flakes for a special visual effect.

Tips for a perfect recipe

  • Choose quality chocolate: Chocolate plays a central role in this dessert, so make sure you use premium chocolate for an intense and refined taste.
  • Customize the recipe: If you prefer a more bitter taste, you can opt for dark chocolate instead of milk chocolate. Also, pistachios can be replaced with other nuts, such as almonds or hazelnuts, to vary the taste.
  • Perfect crispy texture: Fry the kataif until golden and crispy to achieve the perfect contrast with the smooth texture of the chocolate and pistachio cream.

How can we adapt the Dubai chocolate recipe

Chocolate Dubai it is a versatile dessert and the recipe can be adapted according to your preferences:

  • Change the type of chocolate: You can experiment with white chocolate or dark chocolate to get different flavors.
  • Variety of nuts: If you don’t have pistachios on hand, you can use almonds, hazelnuts or even pecans for the filling.
  • Exotic spices: For extra flavor, add oriental spices like cardamom or cinnamon to pistachio cream.

Dubai chocolate price and popularity

Dubai Chocolate, created by Sarah Hamoudathe founder Fix Dessert Chocolatierhas enjoyed resounding success since its release in 2021. The dessert is sold in 200 gram bars at a price of approx 20 dollars and it is so popular that orders are limited to 500 units per day.

One of the reasons for the viral success of this dessert is an ASMR video made by the influencer Maria Veherawhich accumulated over 56 million views on TikTok. This video has inspired hundreds of users to try and film their own reactions when they taste it for the first time chocolate dubai.

Source: www.doctorulzilei.ro