Dark red color, sweet-sour taste, rich source of vitamins and minerals, as well as substances with antioxidant and anti-inflammatory effects, are enough to make cherries your favorite fruit, which is considered a superfood.
Because of all the above, cherries are extremely healthy for the body, so they can be consumed in unlimited quantities. In addition to having a beneficial effect on the body, they are extremely healing for the skin, heart and nervous system. Since they do not contain much sugar, everyone can eat them.
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All this applies to sour cherries in raw form. And in cakes? Do you like them in cherry pie?! We didn’t even suspect it! Who could resist her?! And it is widely known that the most beautiful homemade cherry pie is when it is prepared at home, for your loved ones.
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So, for a homemade pie with cherries, you need 500 g of thin pie crust, 1 kg of cleaned cherries, 200 g of sugar, 3 tablespoons of wheat semolina and a little oil.
To begin with, remove the pits from the cherries. Then, mix the cherries, sugar and semolina for the filling. To prepare one roll with cherries, you need three peels. Coat each crust with a little oil, before stacking them on top of each other.
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Place the cherry filling over the third crust. When you have spread the filling nicely and evenly on the crusts, roll the crusts into a roll. Place the rolls carefully in a greased pan. Bake at 180 degrees for about 30 minutes. Cut when cool. Sprinkle the cooled cherry pie with powdered sugar.
Have a nice time!
Source: www.sitoireseto.com
