The variations and possibilities for debate are endless and often give rise to conflict.
Jessica Eck, director of communications at the American Institute of Hygiene, knows of at least one couple who have included dishwasher rules in their wedding vows. She also heard of a family that made a rule that whoever loaded the machine and it didn’t come out clean, was responsible for washing those dishes again by hand.
Who sets the rules on how to fill the machine for dishes
“You simply want to wash the dishes and you don’t want to damage them, scratch them or destroy what you put in the machine,” says Ekova. “If you can achieve both of those things, then you’ve ideally loaded your dishwasher.”
However, there are some guidelines on how and where to place the courts
Plates: Place them in the lower grid, between the tines so that they do not touch. Turn them toward the center, where the sprinkler is, for best results.
It does: These can go in the top or bottom bracket, just make sure they are angled down with enough space in between for the water to reach the dirt.
Pots and pans: Yes, you can put them in the dishwasher if there is room. Put them in the lower rack, where the water is hotter and where it has the highest pressure, to wash them if something sticks during cooking. As with bowls, they should slope down and have some space around them.
What goes on the top shelf and what goes on the bottom shelf
Glasses and cups: Always put glassware and cups on the top shelf. Place the glasses facing down between the teeth, not over them; placing it over the teeth can put additional stress on the glass, making it more susceptible to damage. It can also leave water stains.
Plastic: These items should go on the top shelf as the water pressure and temperature are lower, meaning there is less chance of the plastic being damaged or deformed.
Cutlery: There is no one “right” way to place cutlery. If we turn them upwards, they will be cleaner, because the dirty parts are exposed to a larger amount of water. But if your children are helping you, it is safer to point sharp objects downwards. For the spoons, drop the handles down, but make sure they don’t nest on top of each other.
As for more general tips for loading the dishwasher, Ekova also adds these tips:
Do not overload the machine. “If you have items that overlap each other, or there’s not a lot of space between them, it’s better to save some items for the next wash,” says Eck. Dishwashers use far less water than people think – so it’s okay to run them even when they’re not full.
Pots and pans with a protective coating may be better washed by hand
Ekova uses a practice she calls the “eight-dish rule” in determining whether to wash additional dishes by hand. “If you are washing more than eight dishes, it is more efficient to run the dishwasher than to wash them by hand.”
Not everything can go in the dishwasher: Jessica Eck says you should never put cast iron, good knives or wood in the machine. Other items that can be damaged by heat include crystal and delicate glassware, and antique china. And if you’re concerned about aluminum, copper, non-stick cookware or travel mugs, check the manufacturer’s instructions.
Emptying things also: First, empty the lower rack so that water from the items in the upper shelf does not drip onto your clean dishes.
Don’t forget to wash the dishwasher. “If you put everything right and put the right amount of detergent, and the dishes are not clean, you probably need to clean the dishwasher,” says Ekova. Check the filter often and clean it if necessary. Clean sprinklers and seals several times a year.
Source: www.sitoireseto.com
